Organic sour wine gums.
They are made without the use of gelatine and therefore suitable for vegans.
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|EU organic||The main objective of the European logo is to make organic products easier to be identified by the consumers.|
|Vegan||Veganism is currently defined as a way of living that attempts to exclude all forms of animal exploitation and cruelty|
Ingredients: Maize glucose syrup *, cane sugar *, gelling agent: Carrageenan.
Acid regulators: Citric acid, lactic acid, calcium carbonate.
Natural aromas: Lemon *, Lime, Orange * Strawberry, Dye: Concentrate of blackcurrant *,
carrot *, apple *, thistle, seaweed.
* Organic =
Origin: The Netherlands
May contain traces of gluten.
Should be kept dry and cool.
Nutrition declaration per. 100g:
Energy: 1428kg / 341kcal
Fat: <0.5g. Of which saturated fatty acids: <0.5g
Carbohydrate: 84g. Of which sugars: 76g
Protein: <0.5g. Salt: <0.01g