Our bodies need salt (sodium chloride) to maintain the optimal electrolyte balance our bodies require to perform variety of essential functions. Our body only really needs 10% (1g) of our current salt intake! The rest is superfluous - several studies show that too much salt may increase the risk of high blood pressure (hypertension), a risk factor for heart and cardiovascular disease.
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Too much ordinary salt, (sodium chloride) is bad for your health, among other things it contributes to high blood pressure. Seltin is a mineral salt, containing half as much sodium chloride as ordinary salt. The remainder is replaced with the health-promoting minerals potassium and magnesium, making Seltin healthier for the body.
Seltin is perfect for cooking and seasoning, however the low sodium content makes it unsuitable for raw pickling or curing.
Ingredients: Sodium chloride, minerals (potassium chloride, magnesium sulfate, potassium iodide), anti-caking agent (E551). Seltin contains 50% sodium chloride, 40% potassium chloride, 10% magnesium salts and iodine.