Millet flakes organic, 500 g View larger

Millet flakes organic, 500 g

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Millet is an ancient culture plant, which originates from East Asia. It is rich in iron, phosphorus and silicon. Millet can be used for porridge and as part of vegetable dishes. Preparation: 1 part millet to 2 parts water, boil for approx. 10-20 min. Keep dry and cool. Ecology and environment for you! Energy 1369 kJ/327 kcal, protein 9.9g, fat 2.9 g, carbohydrates 72.9 g Packing: 500g

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4,56 €

9,12 € per kilo

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EU organic The main objective of the European logo is to make organic products easier to be identified by the consumers.

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Millet flakes organic, 500 g

Millet flakes organic, 500 g

Millet is an ancient culture plant, which originates from East Asia. It is rich in iron, phosphorus and silicon. Millet can be used for porridge and as part of vegetable dishes. Preparation: 1 part millet to 2 parts water, boil for approx. 10-20 min. Keep dry and cool. Ecology and environment for you! Energy 1369 kJ/327 kcal, protein 9.9g, fat 2.9 g, carbohydrates 72.9 g Packing: 500g