Eskimo-3 is a unique stable fish oil supplement containing a healthy balance of the omega-3 fatty acids, EPA and DHA. Eskimo-3 is made sustainable sources of oily fish living in the deep seas.
Eskimo-3 contains the important omega-3 fatty acids EPA and DHA in an optimal concentration, enriched with a patented antioxidant mixture, Pufanox®, which increases the oil's stability (freshness).
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Omega-3 fatty acids have been well studied for their role in the support of many systems in the body, including heart, musculo-skeletal, cognitive and skin health.
Eskimo-3 has no fish odour or aftertaste due to its incredible stability. Fish oils that smell and have an aftertaste have usually oxidised.
The oil in Eskimo-3 has been purified to reduce environmental toxins such as mercury and pesticides, PCBs and DDT, to well below the current acceptable levels. This has been confirmed in independent studies.
Ingredients per. 5ml:
Omega-3 fatty acids 1,600 mg
EPA (eicosapentaenoic acid) 740 mg
DHA (docosahexaenoic acid) 460 mg
Vitamin E (mixed tocopherols) 20 iu.
Other ingredients: Antioxidants/ Pufanox® – Lecithin (soy), tocopherol complex (alfa-tocopherol and tocopherol-rich extracts), Extract of Rosemary, ascorbyl palmitate, flavouring – lime oil
Eskimo-3 has not been chemically modified.
Eskimo-3 is also recommended for pregnant and nursing. The mother's intake of DHA contributes to the eyes and brain developing in the fetus and infants who are breastfed.