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Agave Syrup is a natural sweetener from the agave plant in Mexico. Superfruit’s RAW Agave Syrup has a low glycemic index of 26 and is 25% sweeter than sugar.
Palm sugar is prepared from coconut blossom nectar. Nectar or honey is collected from flowers and boiled until it is sugar. Ready palm sugar has a beautiful brown color and tastes aromatic and soft. Palm sugar is a healthier alternative to regular sugar because beside sugar it contains minerals and other nutrients.
A great sugar to use in soft chewy cookies as well as rich chocolate cakes and delicious puddings.
USO para enriquecer la Nata montada, Ensalada de frutas, Pasteles y Postres