Forget all about childhood soggy bowlfuls. Porridge is hot! Now back in the kitchen and on the trendy restaurant menus. Boil this delicious and welcoming dish, there are plenty of possibilities for variation.
Rice porridge is a special Danish winter favourite. Boil it into rice pudding, his a la mande and fine dollop cakes..
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|EU organic:||The main objective of the European logo is to make organic products easier to be identified by the consumers.|
|Gluten Free||A gluten-free diet is a diet that strictly excludes gluten|
Short, polished, organic porridge rice.